Watermelon Salad
  • 5 cups of cubed watermelon, well chilled
  • 4 ounces crumbled feta cheese
  • ½ cup loosely paced fresh basil, cut in thin strips
  • 1 tablespoon balsamic vinegar
  1. Gently toss the balsamic vinegar along with the feta, watermelon cubes, and basil in a large bowl.
  2. Serve immediately.
Recipe by Its All About The Yummy at http://www.itsallabouttheyummy.com/watermelon-salad/