Funfetti Biscotti
Author: 
 
Ingredients
  • 3¼ cups flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup of sugar
  • ½ cup vegetable oil
  • 2 large eggs, room temperature
  • ¾ cup of colored sprinkles or jimmies, divided
  • 2 teaspoons almond extract
  • 1 teaspoon pure vanilla extract
Directions
  1. Preheat oven to 350 degrees. Line a baking sheet with a Silpat or parchment paper.
  2. In a mixer combine the oil, eggs, and sugar until completely combined.
  3. Add vanilla and almond extracts to the sugar mixture.
  4. In a separate bowl, sift together baking powder and flour.
  5. Add salt to the flour mixture.
  6. Slowly add flour mixture to sugar mixture until completely combine.
  7. Add ½ cup sprinkles to the dough.
  8. Divide dough in half, place both halves on the cookie sheet and form each dough into long rectangles.
  9. Sprinkle the remaining sprinkles over rectangles of dough and press down slightly.
  10. Place cookie sheet in oven for 25 minutes and then remove from oven.
  11. When cool enough to handle, cut each rectangle into ½ inch slices.
  12. Place cookies sliced side down and bake for an additional 12 minutes until lightly brown.
Recipe by Its All About The Yummy at http://www.itsallabouttheyummy.com/funfetti-biscotti/